Chef Nick O’Leary shares his favorite Octopus recipe and plating technique in preparation for the 2013 Minnesota Monthly Local Chef Challenge at Mall of America! Continue reading
Restaurants
Local Chef Recipe: How to make fish like a winning chefApril 4, 2013
Reigning Local Chef Challenge Champion Chef Doug Flicker knows the taste of good food… and victory. He shares his winning technique for “An Arrosant.” Continue reading
Local Chef Recipe: Mignonette Sauce from BarbetteApril 3, 2013
Want to impress your dinner guests? Try this easy mignonette sauce with oysters from Chef Sarah, then cheer her on at this weekend’s Local Chef Challenge at Mall of America! Continue reading
Local Chef Recipe: Piperade from SoleraApril 2, 2013
Piperade is a delicious new side dish for spring and a favorite of MNMO Local Chef Challenge competitor Jorge Guzeman, Executive Chef at Solera. Continue reading
Local Chef Recipe: Tomato-Chile Vinaigrette from The Strip Club Meat + FishApril 1, 2013
In honor of MNMO’s Local Chef Challenge this weekend, we are kicking off “Food Week” on the MOA Blog with the secret recipe for Tomato-Chile Vinaigrette from JD, one of eight competing chefs in the Challenge this weekend. Continue reading